Beginners Salami & Chorizo Making Workshop

Learn the basics of making a simple salami and chorizo, from the stuffing, to the fermentation process, the curing, and ultimately turn your excess minced meat into a delicious shelf stable product that doesn't need refrigeration. Part of our food security and food independence series of workshops, this introduction to salami making will enable you […]

Working with Fibre (from sheep to finished garment) come and see how its done

Come and meet Sue on her small holding, Sue has a flock of sheep (Shetland) and is very keen to pass on her numerous ancient craft skills of spinning, dyeing and weaving. Sue uses her own wool which she can dye using produce from her own garden and then using her own spinning wheels and […]

FREE Talk - Protecting Our Rivers and Seas

Founded in 2012, Strandliners is an all-volunteer grassroots organisation based in East Sussex. From the River Cuckmere in the west to Dungeness in the east; from Pett Level and Camber Sands on Rye Bay, up the River Rother to Brede and beyond, their cause is to identify the toxic waste they pick and trace it […]

Social Thursday & Private Brewery Tour - Limited Tickets

Banish the January blues and come along to the first SFTG social event of 2023. Not only is this the first Thursday night social, of 2023, but it is also a great opportunity to have a private tour of one of the most beautiful breweries in the world... come along for a private guided tour […]

Willow Workshop

In this workshops you will learn basic willow weaving skills.  You will cut your own willow stems and make a willow obelisk or peony frame and other smaller objects. Richard Vidal, is going to be our tutor.  He has recently retired from the civil service to spend more time with his passion for all things […]

Free talk on solar panels and battery storage

Sadly our original speakers have had to pull out BUT I am thrilled that Nick Rouse has agreed to talk instead. He is the technical director of Ovesco, a not-for-profit organisation based in Lewes.  They have  installed solar panels on 15 sites using community raised finance. They give independent advice on energy matters and Nick has […]

Family Farm Evening - Wed 2nd August

Family farm evening. Have a walk around Debbie's farm, a glorious 20 acre working smallholding at Pick Hill. Meet the sheep, pigs, turkeys, and chickens, see how to care for them, and give them their evening dinner. See the polytunnel and vegetable garden. There will be craft activities to enjoy, and sausages and marshmallow toasting. […]

Meet the Member - Lee's Vegetable Patch & Polytunnel

Lee has invited us to her garden where she is going to tell us all about her vegetable patch and polytunnel.  It should be an informative and fun afternoon. Lee is an enthusiastic but very much an amateur gardener who is learning as she goes She has a massive polytunnel and vegetable patch so come […]

FREE FILM FEBRUARY 17th PLEASE NOTE CHANGED DETAILS

Please note change of details!!!!! the proposed speaker for this evening has now left the company and no one else is available to talk  to us, so we are now showing a film…..the last horsemen  …a year in the life of a remarkable family who farm using Clydesdales….the only horse powered farm in Britain. Friday 17th […]

Goldstone Rum - Distillery Private Tour

Fancy a Tour Around "Goldstone Rum" Distillery ? With delicious tastings at the end? On a walking tour of the distillery, you will learn how they take the raw ingredients through fermentation, distillation in their impressive 500 litre still. The team will give you the story behind Goldstone Rum® and a better understanding of the […]

Rearing Meat Rabbits for Smallholders & Urban Homesteaders

Learn the basics of rearing rabbits for truly sustainable meat. You will visit our small rabbitry where we raise enough meat to feed our family in sustainable, high protein, ethically raised, rabbit meat. Rabbits truly are the the perfect livestock no matter what size space you have, so long as you have some outdoors space […]

Small Scale Grain Growing - For Bread & Feed

2022 has seen a huge surge in prices, with ever increasing grain costs, both for home kitchen use in bread, and on the smallholding in animal feed. So maybe you have thoughat about growing your own wheat or barley? Paul has been growing organic grain (wheat, barley and oats) for 15 years and whilst he […]

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