The last tour was a huge success with lots of cheese tastings, cheesy jokes and fun round the factory. There was a waiting list so please book now before it gets full again…….
3pm on Sunday 6th August
Steves enthusiasm for the cheese was infectious. We started with a large tasting of the most scrummy cheese and then donned our protective clothing (which was provided) and were led round the whole process which was fascinating. The tour took around two hours. Comes very highly recommended